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Oils and Fats since 1838
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Bulk Vegetable Oil & Animal Fats
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FDA  Registered Refined Corn Oil, All Natural
cGMP  Proven  Quality

REFINED CORN OIL

GENERAL INFORMATION
Refined Corn Oil Wholesale

Coconut Oil is obtained from nuts of the Coconut Palm and widely distributed in all tropical countries especially along the coast lines.  The fibrous outer husks of the nuts are used for the manufacture of mats, brushes, etc.; the soft part adhering to the inside shell is the copra, containing approximately 65% oil, excellent for margarine, shortening, soap and allied purposes. Copra is pressed in expellers.

HYDROGENATED COCONUT OIL 92  and HYDROGENATED COCONUT OIL 110  can also be supplied in Plasticized form; used largely for filled wafers.

PRIME WINTER YELLOW COTTONSEED             U.S.P.

Our Prime Winter Yellow Cottonseed Oil is a fully refined edible salad grade 100% Cottonseed Oil fully winterized, neutralized, and deodorized. It meets U.S.P. specifications in all respects.

It has a bland yet delicately appetizing oil free from a too strong cottonseed taste.

The chief uses of Cottonseed Oil are for cooking, salad oil, shortening and margarin, with small percentages used as a carrying agent for fortifiers and vitamins, and a moderate amount for the manufacture of soap.

Reliable Vegetable Oil Manufacturer & Supplier - c GMP Certified - FDA Registered - Kosher

GENERAL SPECIFICATIONS
Corn Oil is the refined fixed oil obtained from the embryo of Zea mays Linne (Fam. Gramineae).

TEST

METHOD

RANGE

Specific gravity @ 25C

USP

0.914-0.921

Iodine value

USP

102 - 130

Saponification value

USP

187 - 193

Free fatty acids

USP

< 2.0 mL of 0.02 N NaOH

Peroxide value

USP

5 meq/kg max

Unsaponifiable matter

USP

<1.5%

 

Color Gardner

AOCS Td la-64

5 max

Appearance

Golden yellow, bright & clear oily liquid

 

Odor

Bland, odorless

 

Because of natural variations in oilseed crops, chemical and physical constants cannot be guaranteed at all times. How-ever,oil sold as NF is guaranteed to meet the NF monograph.

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NF/USP Oils

Sweet Almond Oil
Castor Oil
Corn Oil

Cottonseed Oil
Olive Oil
Peanut Oil

Safflower Oil
Sesame Oil
Soybean Oil

Vegetable Oils

Sweet Almond Oil
Avocado Oil
Industrial Castor Oil
Pale Pressed Castor Oil
Canola Oil
Apricot Kernel Oil
Crude Coconut Oil
Coconut Oil - Edible No.76
Coconut Oil - Hydrogenated  No.101
Corn Oil - Refined
Refined Cottonseed Oil
Linseed Oil - Boiled
Linseed Oil - Raw
Linseed Oil - Refined

Olive Oil - B Grade
Olive Oil - Edible Pure
Palm Oil - Crude
Palm Oil - Refined
Peanut Oil - Refined
Rapeseed Oil - Refined
Rice Bran Oil - Refined
Safflower Oil - Edible
Sesame Oil - Refined
Sesame Oil - Toasted
Soybean Oil - Refined
Soybean Oil - Partially Hydrogenated
Sunflower  Oil - Refined
Tung Oil

Animal Fats
| Edible  Beef Tallow | Neatsfoot Oil | Lard Oils |

Fatty Acids
| Oleic Acids  -- WHC 401 | Oleic Acids  -- WHC 501 | Ricinoleic  Acids |


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